Dothan Livestock Market Report
Matt BosterViewed: 549
Posted by: Matt Boster
Date: Jun 08 2021 10:49 AM
Report Date June 07, 2021
Receipts this Week 852
Receipts last week 500
FEEDER CLASSES
STEERS & BULLS (MEDIUM & LARGE 1 & 2 )
150-200 Lbs up to 164.00
300-400 Lbs up to 170.00
400-500 Lbs up to155.00
500-600 Lbs up to 144.00
600-700 Lbs up to 134.00
700-800 Lbs up to 116.00
HEIFERS (MEDIUM & LARGE 1 & 2)
150-300 Lbs up to 140.00
300-400 Lbs up to 143.00
400-500 Lbs up to 135.00
500-600 Lbs up to 129.00
600-700 Lbs up to 114.00
700-800 Lbs up to 112.00
SLAUGHTER CLASSES
COWS
High Dressing up to 80.00
Breakers up to 70.00
Lean up to 71.00
Bulls up to 99.00
Stocker Classes
Cow Calf Pairs 1050.00
COMMENTS
Slaughter classes steady to 3 very firm. Replacement bred cows and pairs steady. Calves and feeder cattle steady to 3 higher. Our calf market looks very solid with outstanding buyer activity an demand increasing every week. Really encouraging!! Fed cattle in the West steady @ 119-120 with Iowa to 125.50
Well Folks, we are in our our 29th year!!! We thank each and every one of you for making this possible. We look forward to serving you another year !!!
I WANT TO THANK ALL OF OUR FRIENDS AND CUSTOMERS, BOTH BUYERS AND SELLERS FOR ANOTHER YEAR AND WISH EACH AND EVERYONE A VERY MERRY CHRISTMAS AND A HAPPY AND PROSPEROUS NEW YEAR !!!!
FOLKS, I AM VERY PROUD TO ANNOUNCE KENNY WOODHAM IS NOW OUR FIELD REPRESENTATIVE FOR PARTS OF GEORGIA AND SOUTH ALABAMA. A LOT OF YOU ALREADY KNOW KENNY, AND WE ARE GLAD TO HAVE HIM ON OUR TEAM!!! CELL PHONE FOR KENNY IS 334-405-9425.
AS WE BEGIN OUR 28TH YEAR, WE WANT TO THANK EACH AND EVERYONE OF OUR FRIENDS AND CUSTOMERS, BOTH PRODUCERS AND BUYERS, FOR YOUR TRUST IN US. WE KNOW WE COULD NOT BE HERE WITHOUT YOU !!!
WE MOURN THE PASSING OF OUR VERY GOOD FRIEND, RANDALL BAXLEY. HE WILL BE DEARLY MISSED AND WE WILL ALWAYS REMEMBER AND APPRECIATE RBX !!
Thank you all for your business and friendship !! And remember, we are not here just to sell your cattle, we are here to do what ever it takes to get every penny we can for your cattle.
GOOD COUNTRY COOKING BREAKFAST AND LUNCH!!!
NEW RESTAURANT HOURS:
SUNDAY 11AM TIL 3PM
MONDAY 6AM UNTIL
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